At Cheftony Services Limited, we aim to connect you with the perfect chef whose skills match your taste. With more than 50 chefs in Lagos alone, we are confident we can find the right match for you.
Our chefs are trained at the finest culinary schools in the country and bring years of experience to the table.
You can view the professional profiles of all chefs who contact you and chat with them to ask questions or suggest changes to their menu offerings.
We are recruiting to fill the following positions below:
Head Chef
Location: Lekki Phase 1, Lagos
Employment Type: Full-time
Job Summary
We are looking for a talented and experienced Continental Cuisine Chef to join our restaurant team. The selected candidate will prepare a range of continental dishes, including Italian, French, and European cuisines. We seek someone passionate about cooking, with strong flavor sense, presentation skills, and excellent kitchen management abilities.
Key Responsibilities
- Design and prepare continental meals, covering appetizers, main dishes, and desserts.
- Supervise kitchen personnel, such as sous chefs, line cooks, and assistants.
- Ensure dishes meet quality and presentation standards.
- Manage inventory, including ingredients and kitchen supplies.
- Keep the kitchen safe and hygienic, following all health regulations.
Requirements
- Professional kitchen experience.
- Expertise in continental cuisine.
- Proven kitchen staff and inventory management experience.
- Strong communication skills with the ability to coordinate with the team.
- Creativity to develop innovative continental dishes.
Salary
N200,000 – N300,000 per month.
Application Closing Date
7th May, 2025.
How to Apply
Interested and qualified candidates should send their CV, Application Letter, and Picture to: hello@cheftonyservices.com using Job Title as the subject of the mail.
Continental Cuisine Chef
Location: Lekki Phase 1, Lagos
Employment Type: Full-time
Slot: 2 Openings
Job Summary
We are hiring a skilled Continental Cuisine Chef to work in our restaurant. The candidate will cook a wide range of continental foods like Italian and French cuisines. We want someone with a passion for great flavors, strong presentation skills, and solid kitchen leadership.
Key Responsibilities
- Create and prepare continental-style dishes for all meal courses.
- Supervise the kitchen team, including sous chefs and kitchen assistants.
- Maintain food quality and restaurant presentation standards.
- Handle ingredient sourcing and inventory control.
- Maintain kitchen hygiene and comply with food safety rules.
Requirements
- OND qualification with 4-7 years of relevant experience.
- Ability to create and cook continental dishes.
- Experience in leading kitchen teams and managing supplies.
- Strong communication and teamwork skills.
- Creativity to develop new recipes and menus.
Salary
N150,000 – N180,000 per month.
Application Closing Date
7th May, 2025.
How to Apply
Interested and qualified candidates should send their CV, Application Letter, and Picture to: hello@cheftonyservices.com using Job Title as the subject of the mail.
Barman
Location: Lekki Phase 1, Lagos
Employment Type: Full-time
Job Summary
We are in search of an energetic Barback to assist our bartenders and keep bar operations running smoothly. The candidate will help with stocking, cleaning, and setting up the bar area to ensure guests have a great experience.
Key Responsibilities
- Refill bar supplies such as liquor, glassware, and garnishes.
- Assist bartenders during busy service periods.
- Maintain a clean and organized bar area.
- Remove used glassware and clean bar surfaces.
- Help with inventory checks and deliveries.
- Comply with health and safety rules.
Requirements
- Experience in a bar or restaurant setting is an added advantage.
- Strong work ethic with ability to handle a fast-paced environment.
- Good communication and teamwork ability.
- Physical stamina to carry heavy items.
Salary
N90,000 – N120,000 per month.
Application Closing Date
7th May, 2025.
How to Apply
Interested and qualified candidates should send their CV to: hello@cheftonyservices.com using Job Title as the subject of the email.
Restaurant and Bar Manager
Location: Lekki Phase 1, Lagos
Employment Type: Full-time
Job Summary
We are looking for an organized and motivated Restaurant Manager to supervise operations, deliver top customer service, and maintain food quality. The candidate should live within the Lekki-Ajah area and have strong leadership and management skills.
Responsibilities
- Oversee daily restaurant activities and ensure smooth service.
- Hire, train, and lead restaurant staff.
- Ensure the restaurant meets health, safety, and hygiene regulations.
- Monitor food quality, customer satisfaction, and service delivery.
- Manage stock, supplier relations, and inventory.
- Plan strategies to boost sales and improve profits.
- Handle customer complaints quickly and professionally.
- Create staff rosters and manage payroll activities.
- Lead restaurant promotions and marketing programs.
- Maintain detailed financial records.
Requirements
- Bachelor’s Degree in Hospitality, Business, or related fields (preferred).
- Experience as a Restaurant Manager or in a supervisory role.
- Strong leadership and communication skills.
- Knowledge of restaurant management, inventory, and reporting.
- Must reside within the Lekki-Ajah axis for easy commute.
Additional Requirements:
- Ready to work evenings, weekends, and public holidays.
- Focus on guest satisfaction and business growth.
- Professional attitude and attention to detail.
Salary
N200,000 – N300,000 per month.
Application Closing Date
7th May, 2025.
How to Apply
Interested and qualified candidates should send their CV to: hello@cheftonyservices.com using Job Title as the subject of the email.